Puffed rice and chicken
Hii everyone today I will tell you mayurbhanj famous mudhi mansha.
Are you shocking but it is true.not only famous only mayurbhanj district but also famous all odisha.
Mayurbhanj district headquarter baripada. Baripada's all restaurants and hotels available mudhi mansha.
Mudhi and Morton grove neither chicken meat gravy is also found every restaurant.
Baripada mudhi ( puffed rice).
Why baripada puffed most famous because it's not anything camical and hygiene products. It's orginal mugeishal name rice and this name rice to making orginal puffed rice. Not only mayurbhanj, keonjhar and baleshwar district use to Desi type making puffed rice but specially mayurbhanj district famous.
How to make mudhi mansha
I am going to market and buy one kg chicken because chicken price is some low cost for mutton.
Then I buy onion , dhaniya and more masala ingredients. Some time before I am reaching home. I wash chicken and onion chopped and other masala integrated make past.
More important mosala ingredients how much masala very nice chicken curry gravy and nice to eat mudhi mansha .
Now time chiken curry making. Finally chiken curry making finish but I remember chicken curry most important thing is gravy so not High gravy or some gravy. We are adjusting water masala ingredients this type making gravy.
How to making and eats.
When chicken curry is finish we waiting when curry is cold because curry gravy hot then puffed rice very damage and not test for wel eating. When curry is cold then we use Desi or pocket puffed rice both are good for eating and pocket puffed rice available in all local grocery store. We use one type of leaf hear name sal leaf for eat. Sal leaf making con but your choice con or not , then puffed rice give and her upper slove chicken curry and chicken gravy mix wel. Now time eating and eat mudhi mansha. You can add slices of onion for a better test.
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